Dorset is a land of rugged coastlines, storybook villages, and some of the finest local fare in the South West. Whether you’re wandering the cobbled streets of Corfe Castle, enjoying the sea breeze in Swanage, or soaking in the riverside charm of Wareham, one thing is certain: you’ll never be short of a good meal.
Here’s a handpicked guide to some must-visit places to eat and drink in the area — from traditional fish and chips to gastropubs and artisan bakeries.
The Stone Quay, Swanage: You can't come to Swanage without indulging in traditional fish and chips. Right on the seafront, The Stone Quay does it properly, crispy batter, thick-cut chips, and unbeatable views across the bay. It’s the perfect stop after a beach walk or boat trip.
The Fish Plaice, Swanage: Right near the beach, this family-run spot is a local legend. Crisp batter, golden chips, and the salty tang of the sea make this a classic British experience. Perfect after a walk along the pier.
Long John's Fish & Chips, Wareham: Hidden just off the high street, Long John's is a proper traditional chippy with generous portions. You’ll often find locals queuing here — a sure sign you’re in the right place.
The Greyhound Inn, Corfe Castle: A historic pub in the shadow of the castle ruins, The Greyhound boasts hearty pub food with a Dorset twist. Try the steak and ale pie or one of their local seafood specials. In summer, the beer garden is a prime spot to unwind with a pint and panoramic views.
The Fox Inn, Corfe Castle: Quieter and tucked slightly away from the main tourist drag, The Fox Inn is a real find. Low beams, real fires, and a locally focused menu make it a favourite for walkers and locals alike. Great for a cosy pub lunch or a pint after exploring the castle or Purbeck Ridgeway.
The Bankes Arms, Corfe Castle: Not to be confused with the Studland pub of the same name, this traditional coaching inn in the heart of the village serves up a seasonal menu with local produce. The interior oozes rustic charm, and the Sunday roast is a favourite with visitors and locals alike.
The Bankes Arms Inn, Studland: If you're venturing towards the coast, this historic pub perched near Studland Bay is well worth a stop. It’s part of the Isle of Purbeck Brewery, so expect a strong selection of local ales and ciders alongside freshly caught fish, mussels, and daily specials.
The Salt Pig Too, Swanage: This is one of Wareham’s best-kept secrets — a farm-to-table café and deli that’s passionate about local, ethical food. Breakfasts are legendary (think free-range bacon baps and artisan coffee), and the lunch menu rotates with the seasons. If you're a foodie, this is your spot.
The Pig on the Beach, Studland This is not just a restaurant — it’s an experience. Set in a stunning country house with sea views, The Pig focuses on “25-mile” food — ingredients sourced locally and often grown on-site. Their menu is creative, ever-changing, and full of character. Be sure to book ahead!
The Italian Kitchen, Wareham: Overlooking the River Frome, The Italian Kitchen is one of Wareham’s top dining spots. It blends rustic Italian dishes with local Dorset ingredients—think handmade pasta, fresh seafood, and a well-curated wine list. Great for date night or a more upscale family dinner.
The Italian Bakery, Swanage: Tucked along the main street, this gem of a bakery brings a slice of Italy to the Dorset coast. Fresh focaccia, cannoli, and flaky pastries are the order of the day — not to mention their knockout coffee. Ideal for a mid-morning pick-me-up or lunch on the go.
Whether you’re chasing fish and chips by the sea or looking for a cozy pub with hearty fare after a walk on the Purbeck hills, this corner of Dorset offers something for every palate. From rustic to refined, the area around Corfe Castle, Swanage, and Wareham is quietly becoming a foodie's dream — and best of all, it still holds onto its old-world charm.
So go hungry, eat local, and soak in every bite (and view) this beautiful corner of England has to offer.